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Baklava Bakery

Date Mamoul | 30 Piece Tray

Date Mamoul | 30 Piece Tray

Regular price $90.00 USD
Regular price Sale price $90.00 USD
Sale Sold out
Shipping calculated at checkout.

Delight in the rich, comforting flavors of our Date Mamoul, a traditional Middle Eastern cookie that epitomizes the art of confectionery. This exquisite treat combines the buttery softness of semolina flour with the sweet, rich taste of ground dates, finished with a fragrant rose and sugar water syrup.

Description:

  • Soft Butter Cookie: Each Date Mamoul is crafted from a delicate semolina flour dough, creating a soft, buttery texture that melts in your mouth. The cookie’s consistency is perfectly balanced, offering a tender bite with every taste.

  • Sweet Date Filling: Inside each cookie lies a generous stuffing of ground dates, known for their deep, caramel-like sweetness. This rich filling adds a satisfying and flavorful contrast to the soft, buttery dough.

  • Rose and Sugar Water Syrup: The Mamoul is gently soaked in a syrup made from rosewater and sugar, imparting a subtle floral aroma and a touch of sweetness that enhances the overall flavor profile.

  • Traditional Craftsmanship: Our Date Mamoul is made with care and authenticity, respecting traditional methods to deliver a genuinely artisanal treat. Each piece reflects the time-honored techniques that have made this cookie a beloved classic.

Packaging: Our Date Mamoul is available in a set of 4 pieces, beautifully arranged to showcase their delicate and inviting appearance. Perfect for sharing or as a special treat for yourself, these cookies offer a taste of Middle Eastern tradition in every bite.

Shipping: We ensure that each Date Mamoul arrives fresh and perfectly packaged, with shipping available to all 50 states. Enjoy the traditional flavors and luxurious textures of our Date Mamoul wherever you are!

Shipping & Returns

Baklava Bakery Shipping & Return Policy

Shipping Policy:

  1. Processing Time: Orders are typically processed within 1-2 business days. Processing times may vary during peak seasons or promotional periods.
  2. Shipping Methods: We offer various shipping options. Delivery times and costs depend on the shipping method selected at checkout. Please choose the option that best suits your needs.
  3. Shipping Costs: Shipping fees are calculated based on the weight of your order and delivery location. Costs will be displayed at checkout.
  4. Delivery Issues: If your order is damaged or lost during transit, please contact us within 48 hours of receipt at info@baklavabakery.us. We will assist you in resolving the issue promptly.

Return Policy:

  1. Return Window: Due to the perishable nature of our products, we do not accept returns for items once they have been delivered. All sales are final.
  2. Store Credit: If you are not satisfied with your order, please contact us within 48 hours of receipt. We will issue store credit for the value of the returned items, minus a 25% restocking fee.
  3. Restocking Fee: A 25% restocking fee will apply to all returned items. This fee covers the cost of restocking and processing the return.

Care Instructions

To ensure your pastries remain fresh and delicious, please follow these care instructions:

1. Storage:

  • Room Temperature: If you plan to enjoy your pastries within a week, store them in an airtight container at room temperature.
  • Refrigeration: For pastries that you won’t consume within a week, refrigeration is a good option. Place them in an airtight container or tightly wrap them in plastic wrap before refrigerating.
  • Freezing: If you’d like to keep your pastries for an extended period, freezing is a great option.

2. Reheating:

  • Oven Method: To restore some of the pastries' original texture, preheat your oven to 350°F (175°C). Place the pastries on a baking sheet and heat for 5-10 minutes. This method is especially good for pastries with flaky or crisp textures.

3. Handling:

  • Gentle Handling: Pastries can be delicate, so handle them with care to avoid breaking or crushing them. Use a spatula or flat utensil when transferring them.
  • Avoid Direct Sunlight: Store your pastries away from direct sunlight and heat sources to preserve their flavor and texture.

5. Enjoying Your Pastries:

  • Pairing Suggestions: Middle Eastern pastries are often enjoyed with a cup of tea or turkish coffee. They can also be paired with fresh fruits or ice cream for a delightful treat.
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